Marugame Udon
Who can resist the taste of good old authentic Japanese Cuisine? Marugame Udon provides one of the best Udon taste and experience out there. Marugame Udon (known as Marugame Seimen in Japan) specializes in Sanuki udon. Udon is a type of thick wheat flour noodle used frequently in Japanese cuisine. It is often served hot as a noodle soup in its simplest form with a mildly flavored broth called kakejiru.
Upon arriving at Marugame Udon, you will start by grabbing a tray and then waiting inline for your turn. Food is served in an assembly line manner.
You’ll be choosing from any of the main dishes and then grabbing from a variety of side dishes:
- Chikuwa Ten – 60
- Chicken Karaage – 60
- Tamago Ten – 40
- Tempura Sweet Potato – 40
- Vegetable Kakiage – 60
- Tempura Zucchini – 40
- Spam Omusubi – 60
- Salmon Flakes Omusubi – 55
- Tuna Omusubi – 40
- Kanikama Tempura – 50
- Pork Tonkatsu – 75
- Tempura Kisu – 60
- Cheese Sausage – 60
- Karaage Mayo – 55
- Noritama Omusubi – 35
- Gyoza – 40
- Ebiten – 60
It should take you from 5 – 20 minutes to get served depending on how packed Marugame Udon is.
To date, Marugame Udon has 4 branches. We were able to try two of them: one located at SM North Edsa and the other at B7 Bonifacio High Street. We can guarantee you that both branches provide the same taste and experience which will definitely lead you to coming back for more.
